If you are a seafood enthusiast, Belluccio's is the perfect place for you. Here, you'll find a wide selection of dishes made with the freshest seafood, masterfully prepared by our chef. From raw seafood to fish soups, including tagliatelle with clams and grilled prawns, each dish is a burst of flavours and aromas. But that’s not all: Belluccio's seafood cuisine also goes beyond Italian borders, offering international dishes such as Peruvian ceviche and Japanese sushi. Every dish is prepared with the highest quality ingredients, ensuring an unforgettable taste experience.
The secret to the success of Belluccio's seafood cuisine is the fresh fish, which arrives daily from the local fish market. Thanks to our partnerships with suppliers, we can always guarantee the freshest and highest quality fish, regardless of the season. Our chef personally selects each piece of fish, which is then cooked to order to preserve all its organoleptic properties. We are proud to offer you only the best because your satisfaction is our priority.
The Belluccio’s restaurant offers Italian and international cuisine, enriched by many regional specialities, presented according to the season. The top specialities at Belluccio’s are raw fish, handmade pasta, and homemade desserts.
At Belluccio’s, you can choose the ideal setting for any occasion: whether it's business dinners, anniversaries and important events, or a romantic candlelit dinner, our two spacious dining rooms will welcome you, providing the most suitable atmosphere and attentive service.
You can have lunch and dinner at Belluccio’s from 12:30 to 14:30 in the afternoon and from 19:30 to 23:00 in the evening, every day of the week except Monday all day and Sunday evening. We look forward to welcoming you.
Fresh, seasonal dishes are always carefully prepared by our chefs, accompanied by daily specials. In addition to seafood dishes, you will find mushrooms and truffles, local beef, Piedmontese, Chianina, and Florentine steaks.
Il ristorante Belluccio’s offre una cucina italiana e internazionale arricchita da tanti piatti tipici regionali, proposti in base alla stagione. I migliori “cavalli di battaglia” di Belluccio’s sono il pesce crudo, le paste fatte a mano e i dolci di casa.
Da Belluccio’s potete scegliere l’ambiente ideale per ogni vostra occasione: che siano cene di lavoro, anniversari ed eventi importanti o una cena romantica a lume di candela.
Among Belluccio's seafood specialities, there are dishes that will leave you speechless. If you are a fan of strong flavours, you must try the risotto al nero di seppia, a typical dish from the Veneto region that will captivate you with its bold and enveloping taste. If you prefer delicate flavours, we suggest the sea bass baked in salt, one of the most appreciated specialities of Mediterranean cuisine. The fish is cooked whole inside a crust of salt, preserving all its organoleptic properties. And to finish on a high note, don’t miss our lemon tiramisu, a fresh and light dessert that beautifully concludes any meal. Come and discover all our seafood specialities; we look forward to welcoming you at Belluccio's!